Beef Bulgogi

Name: Beef Bulgogi
Yield: 2 people
Cuisine: Indonesia
Ingredients: 300 gr beef slice; 2 tbs sesame oil; 1/2 tbs grounded black paper; 1 tbs sugar (if you like); 2 tbs soy sauce; 1 tbs honey; 1 tbs minced garlic; 2 tbs minced onion; 1/2 tbs minced ginger

Nadia Key @Nadkey_0808

Jakarta

At that time I just worried about halal bulgogi sauce. So i decided to make it my self. Then I saw this recipe from maangchi youtube channel. The taste is sooo delicious. You have to try this. Enjoy :)

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Beef Bulgogi

Nadia Key @Nadkey_0808

Jakarta

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Bahan-bahan

20 minutes

2 people

300 grbeef slice
2 tbssesame oil
1/2 tbsgrounded black paper
1 tbssugar (if you like)
2 tbssoy sauce
1 tbshoney
1 tbsminced garlic
2 tbsminced onion
1/2 tbsminced ginger

Tersimpan

Cara Membuat

20 minutes

1

Slice the beef as thin as you can. In this case i use teriyaki sliced beef. You can also use short plate if you like.
2

Marinated the beef with all the seasoning and sauce, keep it on the refigerator about 2 hours.
3

Bake it on your baking pan, but you can also use a regular pan. Put a tbs of butter if you like. Enjoy with a bowl fluffy steam rice :)