Recetas (179)
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- 2 cup flour
- 3/4 tsp baking soda
- 1/2 tsp salt
- 1 cup sugar
- 3 tbsp fresh ginger
- 4 tsp lemon zest
- 1/2 cup buttet
- 2 eggs
- 2/3 cup yogurt
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- 3/4 lb italian sausage
- 1 cup yellow summer squash, finely chopped
- 1/2 cup chopped celery
- 1/2 cup chopped onion
- 3 clove garlic
- 1/2 tsp salt
- 1/4 tsp pepper
- 3 cup cubed cornbread
- 14 oz spaghetti sauce
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- 4 tbsp butter
- 2 oz unsweetened chocolate
- 1 cup sugar
- 2 eggs
- 1/2 tsp vanilla
- 1/4 tsp salt
- 1/2 cup flour
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- 2 cup bisquick
- 1 cup sugar
- 1/2 tsp cinnamon
- 6 tbsp butter
- 1/2 cup milk
- 3 eggs
- 1 tsp vanilla
- 2 bananas
- 1/2 cup chopped walnuts
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- 1 lb ground beef
- 30 oz tomato sauce
- 1 cup ketchup
- 1/2 cup water
- 2 tbsp dry onion soup mix
- 2 eggs
- 2 cup cottage cheese
- 1/2 cup parmesan cheese
- 8 lasagna noodles
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- 1 lb mexican chorizo
- 1 medium onion, chopped
- 15 oz ricotta cheese
- 1/3 cup parmesan cheese
- 1 egg
- 1/2 cup chopped cilantro
- 1/4 tsp salt
- 28 oz diced tomatoes in puree or chunky tomato sauce
- 2 can (14.5 oz.) diced tomatoes with green chilies
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- 1 can chicken broth
- 1/4 cup teriyaki sauce or marinade
- 2 tbsp peanut butter
- 1 tbsp cornstarch
- 1 tbsp lime juice
- 1 tsp sugar
- 1 pinch cayenne pepper
- 1 cup uncooked long grain rice
- 2 tbsp oil
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- 2 cup chicken broth
- 1 1/2 cup long grain rice
- 5 tbsp oil
- 1 lb pork loin, thinly sliced
- 2 tsp 5 spice powder
- 2 eggs
- 1/2 lb sliced mushrooms
- 1 red bell pepper, thinly sliced
- 2 handfuls shredded carrots
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- 12 lasagna noodles
- 1 lb ground beef
- 1 cup chopped onion
- 2 clove garlic
- 26 oz jar pasta sauce
- 15 oz ricotta cheese
- 1 1/4 cup mozzarella cheese
- 1/2 cup parmesan cheese
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- 17 1/2 oz sugar cookie mix
- 12 tbsp butter
- 1 lemon
- 3/4 cup raspberry preserves
- 1/4 cup flour