Cooking Instructions
- 1
Spread the groundnuts on the roasting tray, just one layer, no nut on top of another, sprinkle a little water, add salt and rub
- 2
Place in a preheated oven at 200 degrees
- 3
Roast for 10 mins or once you hear the nuts popping, then turn the groundnuts using a wooden spoon so all sides roast, and roast for another 10mins and voila they are ready.
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