French toast

Name: French toast
Cuisine: Kenyan
Ingredients: Slices breads; Butter; 2-3 eggs; Salt; Black pepper; Cheese; Chicken fillet / Bacon

Rukia Laltia @Rukia_laltia

Cooking Instructions

1

Cut the bread into 2,Then take a medium bowl, add 2-3 eggs,sprinkle some salt & pepper and whisk the eggs.
2

Place a pan on a medium heat, add 1 tablespoon butter, take 2 slices of breads and dip them into the egg mixture and let the egg with bread to cook for 1-2 minutes then flip on the other side.
3

Add cheese and chicken fillet or bacon,fold the ends and cover to cook until the cheeese melts, once ready remove from the pan,serve with some fruits or a hot drink and enjoy!!!.

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Written by

Rukia Laltia @Rukia_laltia

on October 19, 2020 22:06

nairobi kenya

Hi 😊,welcome to my channel.I'm Rukia, A 25 year’s old Kenyan gal born and raised in kenya 🇰🇪.Welcome to my Channel, I love to cook and teach people how to cook foods. Thank you for stopping by and kindly please follow and join me in my world for new recipes 😋👌.Taking orders for foods in Nairobi kenya.Follow me on social media (insta,fb,YouTube )Instagram : Rukias _ kitchenYoutube:Rukia's kitchenTiktok: Rukia kitchenFacebook : Rukias kitchenBussines inquires : Rukaya.demey@outlook.com.

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