Originated from china,Lots of protein in there.Easy to cook and yet healthy 😉

This soup is traditionally said to have many health benefits and it's especially popular as a way to recover from hangover😅 You might have seen this soup in the K drama too. In many cases, people from K drama are eating this in the morning after too much drinking on the night before...😂If you can find "Korean dried shredded pollock/pollack", then please try making this very comforting soup!! (The best dried pollock is dried by the wind from the sea, which is called "Hwangtae (황태)". Please see the pollack package from my step photo too.)

#phototips #topik1 Tergoda dengan resipi @diva_wannabe terus rasa nak buat ikut stail beliau. Simple jer dan tak rumit. Cuma, nak puas makan untuk seisi keluarga, ku letak extra 1 biji kentang. Berebut pulak kalau buat sikit.Jom kita masak.

#viralkoreanfood #goldenapron2020 Namul is an easy Korean side dish made with spinach, carrot or beansprouts. Just boil the vegetable and usually season it with chicken soup stock powder, sesame oil, soy sauce and sesame seeds. This time I made spinach namul.

I tried this latest viral food trend in TikTok. When it's cut, it looks pretty! But to be honest, it's not easy to eat😂

Pandang2 pek sup cendawan Campbell's...rasa nak mkn mesti kenyang sekejap je...Teringat bonus Bubur Nasi...cantik sangat lah ni...kita campur je dalam nasik yang sudah menjadi bubur...sedap betul la tak tipu...makan pulak dengan Crispy Enoki...memang sesuai 😃#buburnasi #goldenapron2020

#immunebooster [Theme: "Cendawan"] You will never fail to make this delicious soup! Please try!

When there are some leftover ingredients in the refrigerator, making soup is the easiest idea💡😅Today, I had leftover tofu, green leek and enoki mushrooms. So I added all of them in the soup and it was really delicious! Please use any of your leftover ingredients😊

Do you know a vegetable called Molokheiya? It’s also known as an Egyptian spinach, it looks like spinach but it tastes a bit like okra. This is a recipe which I’ve leaned from my Vietnamese ex-colleague and it’s been my favorite since then!!My own challenge in October: #1day1recipe 😆

Ni menu malam tadi. Tengah malam. Perut berkeroncong. Tapi malas nak masak renyah dan nak makan yang ringan ringan je.Ternampak 1 tin instant mushroom soup. Takkan nak makan vevodo macam tu je kan.Buka peti nampak fries & cheddar cheese. Kalau gabungkan dalam mushroom soup ni sedap ni. Apa lagi, terus laa pumpang kat dapur. Terjadilah... POTATO CHEDDAR SOUP 🍲💜.#resipi3bahan #goldenapron2020 #dapurfaafeefoo

People loves tauhu begedil so much! Especially when dip with spicy soy sauce. But the most favourite thing ever is Tauhu Begedil Montel which is full of stuffs in it! Baru puas makan! Must try recipe! #PinkBoxCereal