Masala chana tastes just like chaat. It's very tasty and super easy to make. You can easily prepare it at home.

#losingweightThis drink is famous in India. Generally, it is making in the summer season, as it gives relief feeling after drinking it. It is cold, tasty and acts as a health remedy also. It can make easily, there is no need for so many appliances and time. If any guest came instantly we can make instead of another cold drink.It is rich in calcium, making digestion easy, removes the problem of constipation .if anyone is suffered from piles he must have to drink this drink every day especially in summer. Not only pile suffered person but the person who is working on PC or who is doing his work continuously by sitting in one place must have to take this drink.

Kala masala is a Maharashtraian spice mixture which gives unique spicy taste and flavour to veggies, lentils and sprouts curries

Kala chana is a treasure of health. It is rich in vitamins A, B, C, D, and K, and fiber. It strengthens the body and aids digestion. Eating it provides ample energy. You may have eaten kala chana as prasad, but this dry kala chana masala is also very delicious.

Raita masala powder is a very useful spice powder, when we make raita, dahi vada or masala chach we can add this magical spice mix powder. Raita masala powder is made from some roasted spices and salt. Just blend into the fine powder and kept in airtight jar for 2-3 weeks. you can add it in any type of raita, sprinkle on dahi vadas.

Masala Khichdi, as the name suggests, is a delicious and flavorful dish. It is made by cooking rice and lentils with a blend of spices and finished with a tempering of ghee. To make it more nutritious, you can also add vegetables. Both kids and adults love to eat it. In India, there are hardly any homes where khichdi isn't enjoyed. Let's make Masala Khichdi together.

Now a days Tandoori dishes are very famous and are in demand as they taste so delicious. And when ever we want to make any tandoori dish at home we need tandoori masala spice mix , so here I came with this tandoori masala spice mix which is far more flavourful and aromatic than readymade and hygiene too. So lets head to the kitchen and quickly grind the tandoori masala.

It's really make more tasty food.try once and preserve it up to 2 to 3 weeks

Buttermilk is a healthy drink that can be used to make spiced buttermilk, raita, curry, or vegetables. Here, I have made spinach raita, which is very delicious and everyone here loves it.

#goldenapron#post14A quick recipe of herbed buttermilk that's not only good in taste but also a healthy drink for a hot sunny day.

Squid (Calamari) Coconut Masala can be made with or without red chilli powder. If you only like the taste of pepper then add a little more pepper & skip adding chilli powder. Vary the quantity of spices according to your wish, but this dish is better spicy. Make sure there is no water before adding coconut mixture. Eat with any bread, rice or snack on it.

#GA4#week11#clue_amlaKhatta meetha Amla golis/candy😋 Sweet, sour & spicy like Jujube candy.Bursting out with flavours 🎊Easy & quick recipe satisfies your taste buds & aids digestion. Accelerates your metabolism. Used Jaggery/Gud as sweetener with goodness of Amla/Gooseberries.🍈