
Cooking Instructions
- 1
season ckn with pepper to taste
- 2
bake chicken covered on 400 for 45 min
- 3
cook broccolli until tender
- 4
follow directions give on box to prepare white rice
- 5
mix cream of ckn, mushroom and curry powder in bowl
- 6
cube or shred cooked ckn
- 7
add the cooked ckn, rice and broccoli into sauce mixture, mix well
- 8
empty contents into cassarole dish and heat in over for ten to fifteen min
- 9
remove from over cover with cheese and place in oven for 5 min
- 10
remove from oven and enjoy
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