Cooking Instructions
- 1
Season pork with salt and pepper.
- 2
Preheat saute pan over medium high. Brown chops in oil on both sides.
- 3
If using crock pot, transfer chops to a crock pot that has been sprayed with non-stick cooking spray. Add remaining ingredients to pan and heat through, scraping pan. Pour sauce over chops and cook on low, 6 hours.
- 4
If not using crock pot, leave chops in pan. Add remaining ingredients, cover, and simmer on low 1 hour, or until chops are tender.
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