Carrot muffins
Winter is here and nothing makes me feel warmer than ginger and cinnamon spices and baked goods of course ....so why not combine them😀😀😀 . This is my quick and easy beginner baker carrot recipe
Carrot muffins
Winter is here and nothing makes me feel warmer than ginger and cinnamon spices and baked goods of course ....so why not combine them😀😀😀 . This is my quick and easy beginner baker carrot recipe
Cooking Instructions
- 1
Mix all dry ingredients (muffin mix, mixed seeds, cinnamon, mixed spice, ground ginger). Also, crush 30g of mixed nuts and add to dry mixture
- 2
Prepare wet mixture as per vanilla premix instruction. Add extra 40ml milk and finely grated carrot) to compensate for additional dry ingredients
- 3
Mix wet and dry ingredients
- 4
Scoop muffin mixture into baking trays. Sprinkler remainder of 30g mixed nuts on top to garnish muffins
- 5
Bake for -+30minutes. Once fully baked allow to cool
- 6
Serves &enjoy
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