Candlenuts

Daun Ubi / singkong muda (petiki daunnya) • Santan dari 1/2 butir kelapa parut (Saya 130 ml Santan instan + 870 ml air) • Serai (geprek) • Lengkuas, (memarkan) • Daun salam • Daun jeruk • Garam • Gula • Minyak secukupnya (untuk menumis) • Bawang merah • Bawang putih • Cabe merah keriting •

ikan Gurame sedang • Margarin • Kecap manis • Saus tiram • Asam jawa • Air • Garam • Gula pasir • Minyak untuk menumis • Bawang merah • Bawang putih • Ketumbar •

Lele / 7 ekor • Jeruk nipis • cabe rawit utuh (#Opsional) • Santan instan (65 ml) • lengkuas (geprek) • daun jeruk • daun salam • serai ukuran besar (geprek) • daun kemangi • Garam • Gula pasir • Kaldu bubuk •

Daging sapi • Daun salam • Lengkuas • Kecap manis • Gula • Garam • Kaldu bubuk • Minyak goreng untuk menumis • Air hasil rebusan daging (secukupnya) • Bawang merah • Bawang putih • Kemiri sangrai •

daging ayam fillet (paha lebih empuk) - 500 g Chicken fillet (thighs preferred for tenderness) 🔪 Cut into medium-sized cubes; don’t cut too small so the meat stays juicy • sate (bamboo skewers) – as needed 👉 Soak in water beforehand to prevent burning • bawang merah - 6 cloves shallots • bawang putih - 4 cloves garlic • Ketumbar - 1 tsp coriander seeds • jahe - 2 cm ginger • lengkuas - 2 cm galangal • kencur - 1 cm aromatic ginger • serai - 1 stalk lemongrass (use the white part only) • kemiri - 2 pcs candlenuts • gula merah - 2 tbsp palm sugar • kecap manis - 5 tbsp sweet soy sauce •

ikan tenggiri giling (250 g ground mackerel fish) • bawang putih halus (1/2 tsp ground garlic) • kaldu jamur (1 tsp mushroom stock powder) • air (termasuk 1 butir putih telur) (150 ml water, including 1 egg white) • garam (1 tbsp salt) • –200 gr tepung sagu atau tapioka merk Rose Brand (150–200 g sago or tapioca flour by Rose Brand) • minyak goreng merk Rose Brand untuk menumis (2 tbsp coconut oil for sauté) • santan (65 ml coconut milk) • air untuk light taste (500 ml water for light taste) • bawang merah (4 shallots) • bawang putih (3 cloves garlic) • ebi (2 tbsp dried shrimp) •

paru (500 g beef lung) • daun salam (2 bay leaves) • jahe, dimemarkan (2 cm ginger, smashed) • garam (1 tsp salt) • air (1,000 ml water) • serai, dimemarkan (1 stalk lemongrass, smashed) • daun salam (2 bay leaves) • lengkuas, diparut (100 g galangal, grated) • garam (1 tbsp salt) • kaldu jamur bubu kb(1 tbsp mushroom powder) • gula merah -+ 70gr (70 gr palm sugar) • air asam jawa (dari 1 sendok teh asam jawa dilarutkan dalam 1 sendok makan air) (1/2 tbsp tamarind water – from 1 tsp tamarind dissolved in 1 tbsp water) •

piece of garlic • red onions • onion • candlenuts • Sand ginger • grams of sprouts • tapioca flour • grams of brown sugar • spring roll skin • salt & seasoning • eggs • grams jicama •

Ayam utuh / 1 whole Chicken • Minyak goreng / Cooking oil as needed • Tomat (yang masih ada hijaunya) / 4 Tomatoes (that are not totally red, has some green color on it) • Daun jeruk / 10 Kaffir lime leaves • Daun pandan / 2 Pandan leaves • Daun kunyit / 4 Turmeric leaves • Daun bawang / 2 Scallions • Serai / 3 stalks Lemongrass • Garam / Salt as needed • Air / Water as needed • Jeruk nipis atau Lemon cui / 2 Limes or calamansi • Daun kemangi / Lemon basil leaves as needed •

Ampela ayam yg sudah dibersihkan • Jamur baby king oyster potong besar2 • Tempe sisa yg tidak basah atau berbau, potong kotak2 lalu di airfryer/goreng sebentar supaya tidak hancur • Bumbu instant kokita candlenuts based • Dehydrated bawang putih dan bawang merah • Lada hitam • Kaldu jamur dan garam secukup nya • Kecap • Brown sugar

Gurame Fish • Limes • Coconut Milk Instant • Shallots • Garlic • Candlenuts • Coriander • Chili • Turmeric • Ginger • Tumeric Leaf • Lime Leafs •

ayam/500 gr chicken • Garam/Salt for taste • kentang baby (saya kentang biasa)/300 gr baby potato • gula Jawa/2 tablespoon of brown sugar • kelapa parut sangrai/100 gr roasted grated coconut • Kaldu ayam bubuk/chicken powder for taste • santan kental/500 ml thick coconut milk • santan encer/200 ml coconut milk (not thick) • daun salam/2 bay leaves • daun jeruk/5 lime leaves • Bahan bumbu halus/Spices Paste : • bawang merah/10 shallots •

beras/ 1 liter of rice • air/500 ml water • susu cair/500 ml milk • tomat, cincang kasar/2 tomatoes, chopped • bawang Bombay, cincang kasar/1 onion, chopped • minyak Samin/5 tablespoon of ghee • Minyak goreng secukupnya untuk menumis/ oil for stir frying • Garam, gula pasir/Salt and sugar for taste • bubuk kari (saya merek Baba)/3 tablespoon of curry powder • nanas, haluskan (saya skip)/1 pinapple, blender(i skip) • Kismis secukupnya (saya skip)/Raisins(i skip) • Bumbu halus / Paste Ingredients : •

chicken thighs • garlic • palm sugar • tumeric • lemon (take the juices) • to taste Salt • peanut • coconut milk • mixture of tamarind (1) and hot water • garlic • onion • candlenuts •

Potatoes, Medium Size • Big White Tofu • Carrot, Medium Size • sweet soy bean ketchup • water • Garlic • Shallots • Candlenuts • Ebi • Pepper seeds • A little bit Cinnamon • A little bit Nutmeg •

White Vermicelli • Tofu • Fish Roll • Baso Meat Balls • Carrot • grams Grated Young Papaya • Garlic • Shallots • Red Chile • Green Chile • Red Jumbo Chile • Red Hot Chili Pepper •

grams Casava Leaves • grams Anchovy Jambal Roti • grams Carrot Slices • Egg • SEASONING: • Garlic • Shallots • Candlenuts • grams Sesame seeds • Red Hot Chili Peppers • Red Chilies • Peppers •

portions of cooked rice • cloves garlic, crushed • union (in UK union is pretty big) • kemiri nuts (candlenuts) • of bird's eye chili • Vegetables : white cabbage, union leaves • eggs, beaten • Vegetable oil • Sweet soy sauce • Salt • Seasoning • To serve : Cucumber and tomato (optional)

Tempe Board • Cabe Hijau • bawang merah • bawang putih • cabe rawit merah • candlenuts • coriander powder • Pepper powder • Gula merah (iris) • Kecap Manis • Gula Pasir • Garam •

to 1 napa cabbage, washed, cleaned, sliced • Choy Sum or Chinese Flowery Cabbage, cut and make it into two : stems and leaves parts. Slice if it too long • to 2 carrot (s), halved lengthwise, sliced • red peppers, unseed, sliced • to 3 leeks, sliced • tbsps tomato ketchup • tbsps of Indonesian sweet soy sauce • to 4 tbsps of oyster sauce • of pepper • Salt • of sugar • chicken bouillon cube •

daging sapi (shankle) • kluwek (black nuts) • kemiri (candlenuts) • serai (lemongrass) • bawang merah (scallion) • bawang putih (garlic) • jahe (ginger) • lengkuas (galangal) • daun jeruk (lime leaves) • ketumbar (coriander seeds) • tauge (bean sprouts) • kunyit (tummeric) •

Cayote • Long Beans • eggplant, cut into square • carrot, peeled,washed and cut into rectangle • sweet corn peel and shaved origin • eggplant, washed and cut into rectangle • Tempeh, cut into dice, fried 1/2 way • of Tofu, cut into dice fried 1/2 way • bunch of long beans cut as you like • bay leaves • of Green Chillies slices medium it size • Sugar and Salt (depend on your taste) •