Blanched Spinach with Feta Cheese
Another greenie with a bit kick of the taste.
Buka di AplikasiCara Membuat
- 1
Cut 1 inch spinach from the roots. Rinse with water 3-5 times. Do not soak.
- 2
Boil water, and when it’s boiling add spinach and cook for 1 minute.
- 3
Strain blanched spinach, add lemon juice and fresh minced garlic.
- 4
Add salt, pepper and olive oil.
- 5
Serve with crumbled feta cheese and olives.
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https://cookpad.wasmer.app/id/resep/4795076
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