String rolls

#GA4#week21#rollWe are all quite acquainted with veg roll , egg roll and so many variation with the stuffing as well as outer covering/roti. Loads of winter veggies forced me to prepare the healthier stuffings vegetable stuffing. As many young one love eggs, I made for them egg rolls. I like veg roll. To make the roti different and healthy I added Ragi flour with all purpose flour. The veg rolls were equally delicious and yummy with tasty veggies stuffing and pizza sauce.

Cabbage Maggi spring Roll is light and crispy snacks for evening snacks and an appetizer for party#GA4#Week21#Roll

In this recipe I'm going to make roll without using refined flour i have used whole wheat flour. It is stuffed with maggi noodles, veggies, paneer, green chutney and maggi rich tomato ketchup.#MaggiMagicInMinutes #Collab

I love this dish because it's easy to prepare and why not make something fancy as well as filling.#snackattack

#GA4#week21#roll

Crispy Veg Spring roll which can be served as a side dish or snacks

For this months Baking Partners challenge we were asked to make shaped dinner rolls. I chose an Eggless Dinner roll recipe.I made clover leaf, rosette, knot, crescent and Lion House Roll

#IWGAn evening snack that takes the least time to get prepared. Turns out amazing and very delicious. You can use any stuffing that you want. I have used chicken. Vegetarians can use veggies. But yes you need to be an eggetarian as well. As the roll base requires eggs that makes it ultra soft and yummy. Let’s see the recipe.

I love afternoon teas over the weekends. If there is one thing that I do on a saturday and sunday afternoon if we aren't hosting folks is make a nice hot cardamon chai and then a sweet and/or savoury to go with it. I married a man who likes the savoury and sweet yummies to go with his coffee or tea, so I am always trying something new and I have started to notice that the Miss 2 year old is really enjoying all these afternoon tea delights that I have been putting together - its honestly a lot of fun sitting together as a family of 3 munching on our yummies, and sipping a cup of tea ... so good!!!I love spring rolls and so on one of my visits to the asian supermarket, I picked up some spring roll sheets and the spring roll sauce. The rest of the stuff was already at home, so it was so easy to put togetherThe only technical bit is how to wrap the spring roll ... if my description does not make sense - watch this video :) LOLhttps://www.youtube.com/watch?v=W2p_NXtmgC8

Salad roll, summer roll, fresh spring roll or rice paper roll is a Vietnamese dish traditionally prepared using meat, vegetables and other ingredients wrapped in rice paper. Rice paper rolls are very healthy and refreshing. It goes really well with a peanut butter dipping sauce.#ChoosetoCook#cookpadindia

A healthier version of the lasagna or the lasagna roll bake, as we forgo the pasta and use the cabbage leaves to roll the stuffing in. However, I think I let the healthy fly out of the window when on an impulse I smothered the dish in white sauce and baked it. Still healthy-er and still yummy. Apologies for the sad pics though. They truly don't do justice to the dish.

Today I and my daughter made Maggi roll using Maggi magic masala and Maggi 2 minutes noodles. You can give this to your kids in a lunch box or use it as a starter also# MaggiMagicInMinutes#Collab

Spring rolls are popular starter or a snack which can be vegetarian or nonvegetarian. Vegetarian spring rolls are prepared using vegetable stuffing along with boiled noodles. Homemade spring roll wrappers or readymade frozen spring roll sheets can be used to prepare this snack. I have used homemade spring roll wrappers which work perfectly fine. Spring rolls taste the best served with sweet chilli sauce. It can be served as a starter in a party or as a snack with a cup of tea or coffee.#special#cookpadindia

#Healthyjunior...generally cheela are made from chick pea flour and its a North Indian breakfast and evening snacks recipe.very healthy and yummy recipe for kids. I have used oats,bombay semolina and rice flour with chickpea flour and for topping grated carrot,tomatoes, capsicum etc

#ramadanspecial#iftarmealCrispy and delicious vegetarian stuffing spring rolls . I have used the ready made spring roll sheets and added my stuffing.

#aromasofthekitchen#techniqueweekOf all the traditional cooking methods, steaming is actually a healthy and natural way to cook. My team was unanimous in choosing steam over frying; the technique is quite simple and lets us experience the unique flavours of the food that is cooked. The modern diet is more of junk and processed food so it is all the more necessary to turn to a healthy and simple way of cooking. Matched with other cooking methods, steaming barely needs any fat and conserves up to 50 per cent more nutrients in the foods. Don’t you think steaming is an ideal cooking technique that helps control your calorie and fat intake? Steaming is basically a cooking method that employs hot steam to conduct the heat to the food, without disturbing it in a boiling liquid, leaving us with tender, moist results—when done correctly. And because it doesn't require the food to be submerged, it avoids the loss of nutrients through leaching. It also cooks relatively quickly.Here I have used a steam technique known as en papillote ("in paper") or in packets. In India, Patra is cooked like this, even fish in banana leaf packets. Here I have used Cabbage leaves as packets and rolled minced chicken that is seasoned with salt, pepper, thyme, garlic, onion and soya sauce. The cabbage roll or packet is then steamed in this moist-heat cooking technique. It is an easy recipe for a Steamed Chicken Cabbage Roll and I served it with Roasted Veggies to make it a wholesome meal.

#lunchbox #mybestrecipe #samsung #savoury #party #kids . Spring rolls are most people's favourite. They are ideal for parties to serve as an appetizer. However, making spring rolls could be tricky. Here is a step by step recipe of making spring rolls. Stuffing method is also made easy by showing stepwise pics.It is very time consuming to make spring rolls at home. That's why I prefer to make quite a big amount at once and then store in a freezer. They last for at least 3 months. I make pastry in advance. If I am making them in alarge quality without anybody's help, I make divide the project into 3 days - day 1 for making pastry, day 2 for preparing stuffing and stuffing spring rolls, day 3 for frying and consuming. This way I am not too tired to enjoy the spring rolls.

#winter in this winter I am bringing one of our favorite dish spring roll in a healthy manner so you don't want to think twice on having your hands on delicious dish

Easy homemade buns can be taken anytime. You may also alter the filling with veggies and paneer or as you like. Kids would luv it

#indvspakA perfect tasty snack which we all can gorge on anytime, at any occasion especially when enjoying an exciting cricket match.The wraps can be prepared a day before and kept frozen and used as and when required.These came out very well with good taste and texture.

My mom use to make these fish rolls at home. I use to cherish it and now my kids does as well. Its tasty and is perfect evening snack.

This Indo chinese appetizer is everyones favourite. Be it a kitty party or a marriage function, this is mostly a mandatory snack. Spring rolls are crispy layers, filled with vegetables and noodles. Deed fried to perfection. Best part in these spring rolls is that these are 100% homemade and made with wheat flour along with refined flour. Do give it a try. This recipe calls for a 3 step process. First is making the filling, second the sheets and final step is to fill the sheet and deep fry till golden. #cppassport #cppchina

#GA4#week21#rollI have selected roll from this weeks puzzle.Sharing with you all a very simple but yummy healthy recipe.Normally rolls are made with maida roti but i am sharing a simple recipe with whole wheat flour.

#cookpadindia#springrollsThese Spring Rolls with Chicken Mince are not only a treat to your tastebuds but also a treat to your eyes. Easy to make and tastes perfect. Absolutely fit for Snacking and even Brunching. Nothing like a special Spring Rolls at tea-time. It's a lovely combination. And these are made with Chicken Mince and are therefore absolutely delicious. They just melt in mouth. You will definitely love it's awesome texture. Relish them with your loved ones and friends alike on any given day. Enjoy!

Noodles Frankie, a unique combination of Indo Chinese cuisine noodles recipe with indian street food kathi roll. This can be serve as Noodles frankie also.#tastytwist#fusionweek

My kiddos all time favorite is Aloo Paratha.I normally mix n match most of the grated vegetables and add to parathas and there it goes off in a jiffy.This time I wanted to make a snack recipe that fits in my little ones snack box.Thus arrived with this recipe which was an instant hit with my family.You can make this for an evening snack as well.There are many versions you can make with this recipe as you explore your creativity.I love the idea of pinwheels which makes it bite size and easily snackable.Hence born this creation of mine.I have sauted the rolls in ghee in the final stage.I even had two other options in mind.One was to bake it and the other was to deep fry with a coat of corn flour. You can try any of these and enjoy this most delectable snack .You can use any left over parathas and make this as a quick snack.Who doesn't love pizzas.To keep it healthy,I chose to use the pizza sauce as a spread on Aloo Paratha made of wholewheat and soya flour.The texture of Parathas were super soft.There comes another secret ingredient that we love as a family-Veg Mayonnaise. Normally we make Coleslaw Salad and serve  it up with brown bread toast and Voila ! The roll ups were amazing and the taste of pizza sauce with a Mayo twist made the taste buds craving for more.

#snackBread roll is a tasty Indian snack that can be made in a jiffy if you have leftover boiled potatoes. These are crispy and tasty Bread Roll with a savory, tangy spiced mashed potato filling. This bread roll can be made for a delicious evening snack or as an after school snack for kids as it is loved by kids.

#sc2Summer delights n Ramadan special challengeSnacks or starters.These rolls are super delicious n tasty.It gives two different flavors in 1 roll.Really taste worthy.

#ga24#cookpadindia#healthyThese beautiful looking Rice Paper Rolls are a great option on any day. A best snack, a perfect starter and even a healthy Brunch idea.No matter when you wish to eat these, they are just as perfect. The filling can be any and many with a wide range of options. I chose this filling as it was handy as well as at my disposal.Non-Vegetable version also would be great with Shrimps or Prawns. They are so delicious and delightful.With Peanut Sauce, it's a winner all the way. You will just love these. Try these for a filling meal that's healthy and nutritious. And quick as well. I have used Thai Peanut Sauce for serving these Rolls. I didn't make Vietnamese Peanut Dipping Sauce for this. That's it. Let's get started with the recipe right away.Enjoy No Cooking with Zeen!

#GA4 #Week21 #KidneyBeans #RollRajma Roll is nutritious, tangy and chatpata roll recipe. Chatpata Rajma is stuffed inside whole wheat flour rotis along with tomato ketchup, chat masala curd mixture and sliced onions. This can be prepared for breakfast or evening snack.