This recipe is for bread machine use. The combination of Banana and chocolate is really delicious!

I added chocolate chips to banana bread. That made the banana bread more delicious!!If made efficiently, banana bread is not too much work. Recipe by carino11

The most delicious and moist banana bread you’ll ever make! Definitely a keeper!

I bought five Chiquita bananas, only needed two, and remembered cookpad Member’s Minh recipe how to preserve them. So I put the sliced bananas in my kitchen dehydrator at 120F degrees to make smoked banana chips. Thank you, Minh.It is risky to smoke-dry fruits outside in this heat, besides I am using my outdoor dryer to dry green grapes, but the bananas get over ripe quickly and need to be processed. A great way to prevent food waste. I previously posted banana peel soup and banana peel bacon, see links in here.#GlobalApron

In the mood for something different? This isn't your ordinary salsa! Try it on a wrap or in a salad in place of dressing. It's very versatile and soooo good!

Try it, you won't be disapointed! Delicious! Use my banana frosting for a little extra flavour!

We love to eat banana and chocolate, but I always overwhelmed about rest of bananas. Color turning brown and not interesting after. But it's a gems for Baker! So to not dumped it , I have created this yummy recipe. N Everybody likes it.. 😆😆

I made these muffins because I wanted to use up a ripe banana.Add your preferred amount of chocolate chips to the batter.When you add a lot, it will be a chocolate muffin, and when you add a few, it will be a banana muffin (I added 50 g.) Recipe by Suzuchan

I got a recipe for chocolate banana bread from a good friend of mine. But then I turn the recipe into a muffins. I also changed most of the ingredients, to suite this recipe. Enjoy 😉

#goldenapron#post12

Banana - Oatmeal - Chocolate. Need I say more?!