Parsnip crisps with sea salt and thyme

#cookpadindia#Breakfast#BritishA flavoursome all time favourite appetizer. This is the simplest way of doing it in my way. You can use fillets of any Fish of your choice. I have used Basa Fillets here. Infact not only as a starter or an appetizer, it's my family's first option for an excellent Brunch. I serve them with their favourite Potato Chips.It's always a delight to have these on a rainy day. And making it from scratch gives me immense pleasure.Enjoy them with a hot cup of your hot beverage. There's nothing as comfortable as these on a rainy evening at Tea-time. Egg is optional here. You can very well skip that. It still tastes great. But I have added it because my family loves it that way.Enjoy Cooking with Zeen !Happy Monsoons!

French fries is a starter snack liked all people especially children's favourite dish

#thc#thcweek18#fishandchipsDelicious fish cutlets which is a very nice starter and can be prepared quickly with fish and potato.Serve this delicious cutlets with green Chutney.

#winter21One of my favourite Chips !!!I just simply love it with Black Rock salt and Black pepper seasoning ....you can add your own favourite seasoning

#Hot#cookpadindiaMy innovative idea at it's best. This is by far a lovely looking Pakora recipe by me. Healthy and absolutely beautiful. A crunchy munchie that can be relished on any given day at Tea-time or for a weekend Brunch. Made with Spinach and Finger Chips, these are a must try one's. Made with Gram Flour or Besan and Spinach with homemade Finger Chips done with the help of a Chipper and a few spices, this one is sure to steal hearts. It's yum with healthy Spinach and adorable Potatoes. Everybody will love it for sure. Children will love to gobble up these as it has their favourite Potato in it. Serve them as it is or with a generous amount of Ketchup alongside. Happy Snacking!Enjoy Cooking with Zeen!

Easy and crunchy tea time snack which can get ready in just 30 minutes only.A healthy and crunchy way to eat your favourite fruit#GA4#week2

#rainbowweek7#cookpadindiaHomemade and purely desi. Nothing much added except Salt. These can be relished as a snack. It can go well with Rice and Sabzi at mealtimes. These can be relished at Chai time too. A perfect accompaniment to a variety of our choices. Here I have not followed any special precautions. The secret to good Potato Chips is the way you fry them. Do not over crowd the Kadai. Secondly keep stirring and changing sides at regular intervals. And thirdly drop the slices one by one and do not drop them all in one go. This is important to remember. No special efforts needed at all. Just slice and fry with simple tips given by me.Happy Frying People!Enjoy Cooking with Zee!

#TR#cookpadindiaLotus stem or Nadru as called in Kashmir is an underwater root Vegetable which has a shape as that of a squash. It can grow upto a length of 4 feet. Found in shallow parts of water bodies like Dal lake, Wular lake, Mansar lake and ponds in the valley. As Lotus stem or root is rich in Fiber, it helps in digestion. It also is a great source of Vitamin C that helps boost the immunity of the body and helps keep viral infections at bay.These are the simple plain Salted Chips that I have tried here after slicing them real thin.And I usually pack this short break time at School or for a healthy Brunch on a weekend or even as a crisp and super tempting snack at Tea-time or Shaam ki Chai.Enjoy Cooking with Zeen!

Favourite snack for all occasion.. kids and adults both love it..#ebook #potatoPost 1

#cookpadindia#easy#innovativeA Green delight that goes well with just about anything and everything. This is my way of storing Kale whenever fresh Green Leafy Vegetables are available aplenty. Simple ingredients go into making these Chips and tastes so good too. And to top it all, it's a great one for both Lunch or Dinner or even a lovely Snacking option. It's also a lovely option for Lunchbox ideas with some Sandwiches and Salad.And it's easily done with bare minimum of pantry staples. Infact using it in Salads and Sandwiches would be equally great and will add a different look altogether as well as make it more flavourful and aromatic too. Kale (Leafy Greens) would definitely be a great option for a simple stir fry this Season as well. It can be a perfect choice for Breakfast and Lunchbox ideas. And also a great way to store them for a long time even after they vanish from the markets or are unavailable for consumption. Store them in airtight containers in the refrigerator and use upto two Months that is if at all it remains.Happy Cooking Folks!Enjoy Cooking with Zeen!

#cookpadindiaRaw Banana Chips are easily done and can be made without any hassle. The only thing is to remember that it's best fried in Coconut Oil. This gives it a unique flavour. Use a slicer for real thin Chips and Turmeric powder gives it a lovely colour as well as perfect light coloured hue. Salt is one's own choice and can be increased or decreased. That's it. As simple as that. Drain them properly before frying and do it in batches. These lovely looking Chips make for an excellent tea-time snack and can be enjoyed with your favourite hot beverage. This Infact is an anytime munchie for the Children and just melts in mouth. Coconut Oil renders it that unique flavour and texture too. It's highly recommended to use it accordingly. Crisp and crunchy to the last bite. These are absolutely delightful Snacking idea.Enjoy Cooking with Zeen!

#tech2 #week2 #post1Raw bananas are good source of carbohydrates.These are easy and simple homemade tasty banana chips made from raw unripe bananas.These banana chips are good tea time snacks or any time snack when you want to munch something, while reading a book or enjoying the monsoon rains.These Banana chips can also be had in fasting or Vrat during the Navratri festival. Before the fasting period starts, you can just make a good batch and store in an air-tight container.

Very easy to make at home. Enjoy this evening snack on a rainy day with tea or coffee. It also tastes delicious as side dish for sambar rice/ bisebele bath.

#ga24#bananaBanana chips are a popular snack in the southern states of Kerala and Tamil Nadu. These chips are often made by cutting raw green bananas or ripe bananas into thin rounds or strips and then frying them until crispy.

#tech2#Plantain(Raw Banana) chips is very simple and quick snack for evening. Only one ingredient is used to make this crispy snack.

#NNS#cookpadindia#innovativeTeasel Gourd or Forest Bitter Gourd or Spiny Gourd, the names are many and this amazing little Vegetable is amazing in every single dish. This time, I had opted for deep frying it in the form of Chips and then finally rolled in Coconut flour for a healthy innovative twist.Relish it with steamed Rice or Rotis, it's absolutely flavourful and crunchy. Coconut flour gives it an interesting twist and it is awesome by all means.Slice the Vegetable into slices with desired thickness, fry them and then roll in the Coconut flour for a yummy change. The best part about this is that these Chips are not at all bitter in taste after being rolled in Coconut flour. Infact these are so flavourful and crunchy that even kids would love to have them. Trust me on this and you will end up making these very often as long as you can lay your hands upon this Vegetable.Enjoy Cooking with Zeen!

Prep time: 10 minutesCook time: 20 minutesLevel - EasyAllergen info - Contains dairy and gluten

#cookpadindia#snacksThese are very easily done and are very crisp too. They are crispy even if they are sliced a bit thick. That's the reason why they can make for some good Snack at tea-time or Shaam Ki Chai. Just sprinkle and relish them with your favourites. I have used Chat Masala because i love this amazing combination. And a perfectly delicious Snacking idea for everyone in Winters. These hot Chips are yum with Hot Chocolate too. And there are umpteen variations that can be tried. Be it frying, boiling or baking, every variation has a charm of it's own. This is what lends this simple looking tuber a lovely domain. And we Indians even make Halwa and Kheer. Because of it's creamy and melt in mouth texture, this is a favourite of almost everyone. And the most important and the bestest part of these Sweet Potato Chips is that they get fried very quickly. Even though they are a bit on the thick side, they still get done in a jiffy.Enjoy Cooking with Zeen!

#festivesavoriesBanana chips or ethakka upperi - the most popular snack in Kerala that also has it's own place in all Kerala Sadya/Onam sadya(feast). These chips are made with raw plaintains. These crunchy and crispy chips with the flavor of coconut oil is very quick and easy to make.

#OSRHappy Onam.Delicious and favourite ,easy to prepare simple snack from raw plantains.To prepare this crispy salty snacks Kaya Varuthathu/ Ethakka Upperi'/ Kerala Yellow Banana Chips... Nendra Pazham.. special variety of raw banana are prepared in coconut oil .It's served first in Onam Sadhya Meals.

An amazing starter for rainy season

#cookpadkitchentour#cookpadindiaNachos chips with hummus is very tasty and popular dish in Mexico,all people loves this dish ,I made chick peas hummus with corn nachos,this is snack food or starter. We always love this nachos,you can make different dip with this nachos.

#thc#thcweek18#fishandchips#QRPresenting a quick fix and tasty recipe which is a wonderful starter. It’s spicy Fish Fry with crispy potato chips.

#IDS#cookpadindia#innovative3 ingredients raw Jackfruit Chips are a treat at Tea-time or Shaam ki Chai especially in this particular Season when it's pouring outside. Enjoy special moments with your loved ones in the evenings with a generous serving of these delicious fried raw Jackfruit Chips and your favourite beverage.You will love it's flavour, crunch and taste. Chat Masala can be used accordingly. It's optional.Raw Jackfruit can be fresh or frozen. It's absolutely okay. There will not be any compromise on it's taste whatsoever.Not only can it be a great option for everyday Snacking but also a good option for Tiffin box idea too. These can be packed for small breaks at School as well as outings or picnics too. Raw Jackfruit when fried becomes crisp and tastes good. As it is bland when raw, I added Lemon juice to it. The other spices were omitted by me so as to enjoy it naturally. Addition of so many spices would change it's overall taste and texture.Enjoy Cooking with Zeen!

Delicious &crunchy snack

A potato chip (often just chip, or crisp in British and Irish English) is a thin slice of potato  that has been either deep fried, baked, or air-fried until crunchy. They are commonly served as a snack, side-dish, or appetizer. The basic chips are cooked and salted; additional varieties are manufactured using various flavorings and ingredients including herbs, spices, cheeses, other natural flavors, artificial flavours, and additives.NUTRITIONCalories: 6kcalCarbohydrates: 1gProtein: 1gFat: 1gSaturated Fat: 1gSodium: 1164mgPotassium: 52mgFiber: 1gSugar: 1gVitamin A: 1133IUIron: 1mg

#goldenapronChakri, Chakli, Murruku is favourite snack in e very home. I gave little twist to it. Same dough, shape different. Old wine in new bottle.🙂

#GoldenApron23#week10#nendran BananaChips are very favourite item of kids today we are going to make homemade chips for this we are using raw nendran banana. These bananas are long in size usually grow in Kerala side.

#My Innovative Dish#GRKBeets are extremely Healthy. Even if you aren't a huge beet fan, give these a try. You will be surprised how neutral in flavor, yet delightfully crispy, simple to make, yet healthy snack they are.Sweet Potato ChipsThese chips are awesome. They are light, crispy and flavourfulFollow the same procedure as Beets.Carrot ChipsIf you are constantly craving for chips, then you are going to be all over this snack. These crunchy gems are much healthier alternative to traditional potato chips. They have high dose of fiber , Vitamin A & C. These chips are seasoned with salt. I have been little creative by adding elachi powder, cinnamon powder , cumin powder and black pepper powder for a kick.

Fried zucchini chips are a wonderful way to enjoy fresh zucchini. This fried zucchini recipe makes a delicious appetizer or even a side dish.Zucchini is a very prolific plant. If you grow some in your garden, you may get more zucchini than you can handle.