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Marie Anderson

Marie Anderson

@cook_16007489
London
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  • レシピ (15)
  • つくれぽ (5)
  • Savoy Cabbage Pasta

    Savoy Cabbage - shredded • best streaky bacon (16 rashers) - cut into squares • farfelle pasta • buffallo mozerella ball drained and cut in to cubes • Parmesan Cheese - good handful grated • garlic - chopped • pine nuts • butter
    • 4 servings
  • Lasagne

    mince • garlic crushed • white onion diced • red pepper chopped • yellow pepper chopped • courgette chopped • mushrooms chopped • Aubergine chopped • chopped tomatoes • dolmio jar lasagne sauce • dolmio jar cheese sauce • dried lasagne sheets •
    • 6 servings
  • Moussaka

    onion chopped • mince • chopped tomatoes • beef stock cube • Augergine sliced • potatoes peeled and sliced • eggs • greek yoghurt • cheddar cheese grated
    • 4 servings
  • Cottage Pie

    Ib lean mince beef • large onion chopped • large carrot chopped • celery chopped • Mushroom sliced • large tomatoes quartered • fresh parsley chopped • dried mixed herbs • Salt + Pepper • / 1/2pint beef stock • Worcestershire sauce • cornflour (+ 2tbsp water) •
    • Apple Crumble

      butter • plain flour • brown sugar • salt • Ib Apples (can use any fruit) • brown sugar
      • Butternut squash, sweet potato & Chickpea curry

        onion chopped • garlic clove chopped • red chilli diced • ginger chopped • turmeric • ground Coriander • ground Cumin • Garam masala • medium sweet potatoes chopped • butternut squash chopped • baby spinach • x 400g can chickpeas drained •
        • 4
      • Lemon Posset

        Lemons • Double Cream • Sugar • Mango • Strawberries • Passionfruits • a pack of Ginger nut biscuits
        • 8 servings
      • Fish Pie

        large peeled potatoes diced • eggs • medium bag fresh spinach • onion finely chopped • Extra virgin olive oil • double cream • good handfuls of grated mature cheddar or parmesan cheese • Juice of 1 lemon • heaped tbsp English Mustard • large handful of flat leaf parsley finely chopped • Ib haddock and cod fillet no skin, pin boned & sliced in strips • Salt and pepper •
        • 6 servings
      • Mongolian beef

        cornflour • oil • crushed ginger (thumbsize) minced • rump steak thinly sliced (or lean frying steak) • garlic chopped and minced • soy sauce • water • honey • chilli flakes (optional) • spring onions finely chopped • salt and pepper • red pepper -strips •
        • 4 serving
        • 1
      • Salmon Pesto

        Grease proof paper approx 35cm X 70cm for each serving • Salt and pepper pinch over each serving • Trimmed green beans 1 handful per person • Olive oil drizzle per person • Salmon with skin taken off 1 per person • Pesto per person • Baby tomatoes halved approx 8 per person
        • Sweet Potato Salad

          large sweet potatoes • mixed colour tomatoes • spring onions • rocket • Feta Cheeses • extra virgin Olive Oil plus 1 teaspoon for drizzling • Red Wine Vinegar • Salt and Pepper
          • 2 servings
        • Prawn and Avocado Salad

          Avocados sliced • cooked peeled Prawns • Mixed Salad • Baby tomatoes halved • Lime Juice • Olive Oil • Soy Sauce
          • 3 servings
          • 1
        • Baked aubergine and couscous

          medium aubergines • red pepper - chopped • garlic - chopped • mushrooms - chopped • onion - chopped • chopped tomatoes • cumin • tumeric • chilli powder • couscous • vegetable stock cubes • Coriander
          • 2 servings
        • Roasted white fish wrapped in smoked bacon with asparagus

          x 200g white fish fillets about 1inch thick skinned & pinboned • fresh rosemary leaves chopped very finely • lemons - zest and juice • Fresh ground black pepper • smoked streaky bacon or pancetta • Olive oil • mayonnaise • large bunches of asparagus
          • 4 servings
        • Roasted Butternut Squash with Goats Cheese

          small butternut squash • garlic • olive oil • dried chilli flakes • chopped thyme • courgette cut into 2cm pieces • red pepper cut into 2cm chunks • red onions cut into thin wedges • whole cherry tomatoes • pine nuts • crumbled goats cheese • breadcrumbs •
          • 4 servings
          • 2

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