Onion. Choped • Oil • Cinammon • Turmeric powder • Saffron boil in 1/2 cup of water for 10 mins • Rice • Water as much as U need to cook your rice • Butter • Dried pomegranate
boneless chicken breasts. cut into cubes. • garlic. • mustard. • tomato paste • olive oil • limon juice • yogurt • origano • chili (optional) • bell pepper • salt to taste • black pepper •
zucchini • bellpepper • potatos • tomato. blend it. • salt and pepper to taste • lemons. juice it. • Australian or Egyption rice. • minced beef. • onion. shreded • chopped coriander • chopped dill. • chopped mint. •
Hot water. • Dates. remove the seeds. If you have it paste , it would be bitter. • eggs • suger • oil • flour • baking powder. • cinammon powder. • of salt • vanilla extract, or pinch of vanilla powder
boneless chicken brests cut into cubes. • sliced onion. • vigi oil(not olive oil) • shreded ginger, boil it in 1/2 cup of water for 3 min. • saffron, boild in 1/3cup water for 6min • corn flour, mix with 1/2 cup of water in room tempreture. • salt to taste.
vigitables oil • onion. shreded. • whole chiken. cut to 4 or 6 psc • tomatos. juice it(blend it) • tomato paste. • water. if you need more you can add. • of each cumin, cardamom and black pepper (powder). • salt • rice (basmati telda is the best but you could use what ever you like) • risins • carrot or 2 mideum carrots (shreded).
minced beef • onion • tomatos • red kidney beens • tomato paste • of each: garlic powder, chilli powder or paprica and blach pepper • salt to taste • potatos • of each chreded cheese: chidder, edam, parmesan, kashkawan(as u like) • butter • little salt