Methi Mutter Pulao

This is a spicy rice dish that originates from the Middle East, prepared by cooking rice with various vegetables and spices.

I was always fascinated by the rich traditions of my Muslim friends, especially during Eid. One of the highlights was the delicious ‘mutton yakhni pulao’ that their families would share with neighbors. The aroma of spices and slow-cooked mutton would fill the air from the night before, creating a sense of celebration and community.During my recent visit to Kenya, the pervasive aroma of Kenyan pilau wafting from the kibandas (food stands) lining the streets at lunchtime felt nostalgic. Kenyans take immense pride in their culinary heritage, eagerly sharing their recipes and techniques at the slightest hint of appreciation. In these mealtime gatherings, laughter, stories, and the bonds of friendship were as abundant as the fragrant spices in the air.‘Mutton yakhni pulao’ and ‘Kenyan pilau’ are slightly distinct aromatic rice dishes. Kenyan pilau is milder in spice, often paired with beef, lamb, chicken, or served vegetarian with a side of kachumbari (tomato salsa). Unlike yakhni pulao, Kenyan pilau stock is not cooked down; rice is added the first time after bringing the stock to a boil (atleast from my observation in a few Kenyan homes I visited)While I have enjoyed both experiences, I tried my luck at 'mutton yakhni pulao,' preserving the tradition of communal meals. I am excited to share this recipe, offering a taste of Eid celebrations and lunchtime gatherings in your own home. And what’s yakhni without a burst of fresh ginger #GlobalApron

I tried recipe from Indian dishes and the results were amazing! It was incredibly yummy 😋 actually every member of the family went for the second round

A common Indian street food that screams decadence

Merry Christmas great cooks! celebrating upcountry hoping youre having a jolly good time!

If you don't love tomatoes this is a special recipe for you

If you are bored of the usual white or yellow rice this is the recipe for you. Plus the vegetable stew is easy to cook and can be eaten with almost anything.

For people who don't like Vegetables this is the trick esp for kids.....If you have a variety of vegetables like broccoli and cauliflower you can also add.I used what I had at hard.

#mykidsfavouritedishcontestCorn And Methi Kabab is an innovative recipe, truly delicious and nutritious. This wholesome kabab is made with corn, potatoes and methi.

#potatocontest a quick fix when you have no ample time and you really neeed something for your stomach and you jave potatoes with you. This will not take much of your time.

This one will blow your socks off, I kid you not! And it's perfect with spaghetti. Take an adventure and veer off the familiar path of bolognaise once in a while. You can leave out the chili if you don't eat chili but if you're able to, the chili is the star of the dish! Make it even better by making it a day before so that the flavours can melt together even more gloriously!

Like Mukimo cause of its nutrition and health value, you can make any accompanyment. #themechallenge

Mukimo is one of the best meals to take for supper 😋#5threcipe

#AuthorMarathonYou don't know the sweetness of chicken if you havent eaten Kienyeji Chicken. Your taste buds will be begging for more.

Every one likes fried rice. Some recipes are non-veg. Today I bring you the vegetable version of fried rice.

When you have left over rice this is the perfect recipe to liven it up.

As you may have noticed if you're keen, I have a whole bunch of foods stocked up that I'm trying to clear so I have to find more creative ways to cook them. (Africa we really need to change our subsistence farming LOL! Diversify). Anyway, potatoes are also said to not be very good for diabetics so I said, anything can be mashed if your heart is in it. Israeli Salad I find the star ingredients are cucumber, tomatoes, and green hoho but I said what if I cook the tomatoes? They're healthier cooked, anyway, and I've also been working on healthier salad dressings anyway.

I love the festive season. You have all the reasons to try different recipes to impress. I loved this Chicken dish and will definitely be cooking it on Boxing day!

These is a lovely recipe. Very easy and yummy.Its quick and yummy.

For those who do not like the smell of eggs this method can work for you😘

Most pilau are non veg out there.Today I bring you the beautiful vegetarian version of pilau. Simple and elegant

This dish is sweet and hot..but feel free to omit the chilli if you don't like it

This is a double fusion recipe. Chinese rice+Chinese noodles

#RiceisthebestHyderabadi Haleem is a one-dish meal , which has gained international acclaim. In Hyderabad, the dish is an indispensable part of celebrity events like weddings, and is consumed especially during Iftaar, the evening meal following the day-long fast observed by Muslims during the month of Ramadan .This is so because Haleem is a high-calorie dish that gives instant energy. Here is a vegetarian version of the energy and flavour packed Hyderabadi delicacy.

#MMC2019#Variety of Rice#Post 4#tangycreamypotmeal

Pilau is a delicacy meal at the Coast and our home. When you visit this is our welcome food. Enjoy it with Kachumbari, Pilipili, Banana Fruit and a cold glass of Tamarind/Ukwaju juice.

This is an Indian combined Italian rice recipe.Try it and cooksnap.Too quick and easy.You can add/ omit any vegetables you want.

#Fried Rice

I discovered that if you don't stir garlic it can get burnt really fast.