Stewed beans

Emily Ogolla
Emily Ogolla @cook_7516716
Kisumu

I ate with chapattis

Stewed beans

I ate with chapattis

Edit recipe
See report
Share
Share

Ingredients

  1. 250 gyellow beans
  2. 3tomatoes
  3. 1onion
  4. Some cooking oil
  5. 1 pinchsalt
  6. Green pepper

Cooking Instructions

  1. 1

    Soak the beans overnight then the next day boil till soft.

  2. 2

    Fry onions till golden brown then add tomatoes. Cook till softened

  3. 3

    Add green pepper and any other spice

  4. 4

    Add beans and mix well.

  5. 5

    Cook till you feel it's ready

  6. 6

    Serve with chapos

Edit recipe
See report
Share

Cooksnaps

Did you make this recipe? Share a picture of your creation!

Grey hand-drawn cartoon of a camera and a frying pan with stars rising from the pan
Cook Today
Emily Ogolla
Emily Ogolla @cook_7516716
on
Kisumu
Trying out new recipes is my theme
Read more

Comments

Similar Recipes