Lemon pepper wings
Larry Jackson @cook_13395416
Cooking Instructions
- 1
All cleaning the wings, dry completely with a paper towel. Season with paprika, and really....any seasonings that you like.
- 2
Melt butter, and mix lemon pepper within it. (A good amount)
- 3
Take flour and season it. Take eggs, add 2-4tblsp of water and whisk. Dip wings in eggs, and then roll in flour. Then deep fry them.
- 4
Once wings float on oil or when they are to the crispness that you prefer....take them, And while their still hot, dip them in the butter mix, and set onto a foiled cookie sheet. I always put a little more lemon pepper on at this point....and then place into the over for about 10mins.
- 5
Take them out, let them cool and N-Freak-N-Joy!!!!!
Cooksnaps
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Growing up with lots of kids @ my g-mom’s house (19 to be exact) I watched that southern raised woman make lots of meals from scratch. I work 2 jobs now, but every Sunday I try to give my family a meal to really enjoy. Plus I LOVE to eat lol
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