Abrir en la App de CookpadPaso a paso
- 1
Cut the carrots and potatoes to bite-sized chunks.
- 2
Cut the onions in half, then julienne for about half an inch.
- 3
Brown the outside of the meat on all sides and separate.
- 4
Caramelize the onions on the liquid from the meat.
- 5
Add carrots and potatoes and sauté for another few minutes.
- 6
Put the meat back in the pot.
- 7
Pour the water and boil.
- 8
Cover and simmer for about 40 minutes.
- 9
Add the sauce mix and simmer for 10 minutes after mixing up.
- 10
Add the apple preserve, ketchup, soy sauce and mix.
Ahora, ¡Envía una foto del plato terminado! A Irina Calvo le encantará ver cómo quedó.
https://cookpad.wasmer.app/mx/recetas/15854966
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