Mac and Cheese

jglehenbauer
jglehenbauer @jlehenbauer
Longview, TX

Three cheeses!

Mac and Cheese

Three cheeses!

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Ingredients

25 minutes
8 to 10 servings
  1. 14 ozdry elbow macaroni
  2. 1/4 tspsalt
  3. 4 tbspbutter
  4. 3 1/2 tbspflour
  5. 2 1/3 cupsmilk
  6. 1/2 tspdry mustard
  7. 1/4 tspgarlic powder
  8. 6 ozcream cheese
  9. 8 ozgraded velveeta cheese
  10. 8 ozgraded mozzarella cheese

Cooking Instructions

25 minutes
  1. 1

    Bring a large pot of water with salt to boil. Add pasta cook 7 minutes.

  2. 2

    In another saucepan melt butter on medium high, then add flour whisking constantly for 1 minute.

  3. 3

    While whisking slowly add in milk, then mustard and garlic powder. Bring mixture to a low boil while whisking constantly.

  4. 4

    Reduce heat to low and add in cream cheese and stir until melted. Add in other cheeses slowly and stir till melted. Add in pasta and stir mixture to well mixed. Serve Enjoy!!!

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jglehenbauer
jglehenbauer @jlehenbauer
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Longview, TX
I enjoy taking a new recipe and changing this or adding that to make it fit my style of cooking!!
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