Dalgona coffee ☕
This trending frothy drink has been a go-to coffee drink since I was a kid back home in India. I remember my dad keep whisking the coffee mixture for perfect and mild taste. I want to share this amazing traditional recipe with a twist.
Dalgona coffee ☕
This trending frothy drink has been a go-to coffee drink since I was a kid back home in India. I remember my dad keep whisking the coffee mixture for perfect and mild taste. I want to share this amazing traditional recipe with a twist.
Cooking Instructions
- 1
Put equal parts of sugar and instant coffee in a glass.
- 2
Mix it with an equal amount of boiling water and keep whisking for 10 minutes with a whisking machine. If mixing by hand, whisk it for 25-30 minutes for good fluffy mixture. Check the mixture, if it forms a fluffy peak without falling.
- 3
Add warm or cold milk in a glass, your preference and pour the mixture on top. I poured less fluffy, bitter and more fluffy, mild mixture on top for more flavour. Enjoy!
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