Mangbeet popsicle

Jantullu'sbakery
Jantullu'sbakery @jantulluhadiza84
Sokoto

Ur kids will be dancing in Swahili by seeing dis pops.

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Ingredients

Cooking Instructions

  1. 1

    All u need to do is add d mango juice in d popsicle container(at least half of d container),cover and put in a freezer for 40munites to 1hr,or untill d popsicle is halfdone(not too block)

  2. 2

    Remove from d freezer,uncover add d beetroot juice,cover again take it back to d freezer do not full d container

  3. 3

    After another 40munites bring it out top Wt d mango juice again till it's full,cover and it back to d freezer untill completely block,bring out allow to set for 3_5munites and pop it out and enjoy.

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Written by

Jantullu'sbakery
Jantullu'sbakery @jantulluhadiza84
on
Sokoto
I love cooking,i love been creative and I love sharing my recipies 💓❣️💃
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