Fried cabbage and spaghetti

Name: Fried cabbage and spaghetti
Total time: 3600 s
Yield: 1 serving
Cuisine: Kenyan
Ingredients: 1/8 chopped cabbage; 1 chopped onion; 3 diced tomatoes; 200 g spaghetti; cooking oil; salt

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James Jacob @cook_7718972

I don't normally cook spaghetti but I decided to try it and it was tasty

Ingredients

1hour

1 serving

1/8chopped cabbage
1chopped onion
3diced tomatoes
200 gspaghetti
cooking oil
salt

Cooking Instructions

1hour

1

Boil water for the spaghetti
2

Add spaghetti and salt. turn heat to medium and let it cook until soft.
3

When ready remove and drain water using a sieve and set aside.
4

Place onions in a sufuria and add cooking oil. stir for a minute.
5

Add tomatoes and stir. cover for 3minutes then stir.
6

Add cabbage and salt and stir. add a little water and cover for 6-10minutes then turn off heat and serve.

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Written by

James Jacob @cook_7718972

on September 09, 2017 20:07

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