Cooking Instructions
- 1
start to take the skin from the sausage
- 2
add the sausage to the ground beef and brown them together
- 3
add the salt; pepper ;onion powder ;garlic powder and the oregano ;stir and cook in medium heat for 10minutes
- 4
add the tomato sauce stir and cook 10more minutes
- 5
on the side cook the pasta in salty water
- 6
add the pasta to the meat sauce
- 7
on the side melt the butter add the flour stir until the flour is completely involve in the flour
- 8
add the evaporated milk and the milk and stir until start to look like a cream
- 9
add salt ;pepper ;nutmeg and the cheeses
- 10
stir until the cheese melt in the sauce
- 11
add alf of the cheesy cream to the meat and pasta
- 12
stir and put in a oven pan
- 13
put the other alf of the cheesy sauce on top
- 14
take to oven uncovered until is golden brown
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