Cooking Instructions
- 1
Put fress water on your pot, your cutted onion and as well as tomatoes and tarugus. Let them to boil 50°c.
- 2
Put your noodles and its seasoning.
- 3
Then after your noodles took at least 2minute, put your sardine, marge the together. Then give them 5minute. Then your noodles is well cooked!
- 4
Then, marge your eggs with little onion and tarugus together with little salt and Maggi. Marge them well, put them on your eggs suyer pot, give it 1min ang turn the other side give it 1min. That's all.
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