De

Broken Arrow, Oklahoma

I love my job answering 911 and dispatching law enforcement but i have to admit.....I love to cook and put my own twist to any recipe. I would do it full time if I could, in my own restaurant. .of course. Beware...i do not actually measure when I cook. I totally eye ball it and taste..taste ...taste! I get my inspiration from recipes of all kind and from all sites then I add my own flare. I hope you enjoy my recipes and please add your seasonings and twist to all! I love feedback and want to know how you mix it up. Thank you!

19 Siguiendo 208 Seguidores

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Spicy BBQ Chicken Thighs

Chicken thighs, with skin and bones (any chicken cut is fabulous too) • small bottle Sweet Ray Honey BBQ sauce • Thai Sweet Chili Sauce • Brown Sugar • honey • olive oil, extra virgin • Red Pepper Flakes
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Orange Chicken

skinless boneless chicken breasts, cubed • olive oil, extra virgin • soy sauce • cornstarch • Orange juice, I use almost 1 cup of pulp free • BBQ sauce, I use Sweet Baby Rays Honey BBQ • red pepper flakea • minced garlic
- 30 mins
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Buttery beef Tips

sirlion (or your favorite cut of beef), cubed • stick of unsalted butter, not margarine • beef broth • Italian seasoning • sea salt • ground black pepper • chopped onion • garlic minced • worcestershire sauce • Soy sauce • red wine • Lipton Beefy Onion dry soup mix
- 20 mins
- 6 servings
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D's Italian Chicken with Lemon Garlic Cream Sauce

of chicken, your favorite cut • olive oil, extra virgin • unsalted butter, divided into 3..2 tbsp each • cloves of garlic, minced • onion, dinced • red pepper flakes • envelope of wishbone dry Italian dressing mix • Dry white wine, or whatever white you have on hand • low sodium chicken broth • splash of heavy cream • Philadelphia cream cheese, chive flavored • Juice of 2 lemons •
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Cheesy Buffalo Chicken Pockets

shredded or small diced chicken. I used left over roasted chicken • Frank's Buffalo Hot Wing Sauce • Cream Cheese, softened • Hidden Valley Ranch mix • your favorite cheese • Grand biscuits (crescents or even puff pastry) • ground black pepper • onion, chopped (I had white on hand but wish I had green onions) • sea salt • Egg, beaten for wash • cayenne pepper
- 15 mins
- 6 servings
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Fall off the bone Roasted chicken (slow cooker or oven roasted)

whole Young chicken fryer • onion, big chunks • baby carrots • red potatoes per person, cut in large chunks, all roughly the same size • (optional in slow cooker) low sodium chicken broth, use Swanson Tuscan infused. the chicken will make its own broth but I love the infused flavors of this broth especially in the vegies. • softened butter, mixed with minced Garlic and a squeeze of lemon juice (about 1/4 cup) • poultry seasoning • parika • sea salt • ground black pepper • softened butter or olive oil to rub chicken • corn starch •
- 15 mins
- 6 servings
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De's Easy Drunken Beans

dried pinto beans, well rinsed and picked through • Mexican beer (or whatever is on hand) • Ham Hock • Slices of smoked bacon, chopped • Onion roughly chopped • Jalapeños, seeded and chopped • Chipotle seasoned stewed tomatoes • diced Green Chilis • Minced Garlic • Pinto beans seasoning, I use a couple generous shakes • water, covering beans • Chicken bouillon cube, low sodium •
- 15 mins
- 12 servings