Cooking Instructions
- 1
Mince fish fish. Add a little salt and white pepper. Make it flat. Heat pan and pan fry fish meat. Remove. Let it cool and cut it.,
- 2
Beat eggs, dip each fried fish and fry again. Make sure to cover the fish with egg.
Cooksnaps
Did you make this recipe? Share a picture of your creation!
Similar Recipes
-
-
-
Preparing Fried Mejina (Rudder Fish) Preparing Fried Mejina (Rudder Fish)
Someone made this for me at a fisherman's hotel and it was delicious! That's how I decided to make it myself.I hate finding bones in my mouth when I eat!! I tend to use meat prepared for sashimi use. However, while I think that anything is fine, there isn't really any trick to this recipe.I have never seen mejina sold in big cities, but if by some chance you do find it, please try making this! It's so delicious! Recipe by Tatakaukokkusan cookpad.japan
More Recipes
https://cookpad.wasmer.app/us/recipes/13125321
Comments