Bandashen Gurasa

Name: Bandashen Gurasa
Cuisine: Nigerian
Ingredients: Gurasa mai gishiri; Kuli-Kuli; Yaji; Mai; Cucumber; Cabbage; Tomato; Koren tattasai

Kayan aiki

1

A sami gurasa a tsoma ta a ruwan zafi a turara ta yadda za tayi taushi.
2

Za'a hada kuli da yaji da sinadarin dandano da gishiri dai dai dandano, idan na yajin ya fito ba'a bukatar Karin gishiri. A hade su guri guda.
3

Sai a dauki gurasa a barbade ta da hadin kuli kulin gaba da bayan ta ana jerawa ana zuba mai a kai.
4

Za'a yanyanka cabbage, cucumber, tomato da sweet pepper. Sai a zuba akan gurasa.