Waina/ masa

Name: Waina/ masa
Cuisine: Nigerian
Ingredients: Kofi 3 na jikakkiyar shinkafar tuwo; 1/2 kofi na dafaffiyar shinkafa; 1 Albasa; cokali Yeast rabin; cokali Baking powder rabin; Sigari cokali 3; Main gyada na soyawa

Mamu @1981m

Lagos

Waina Yana daya daga cikin abincin gargajiya a kasar hausa, sainan kuma abun marmarine akoda yaushe, nakanyi waina kowace jumma'ah.

Kara karantawa

Waina/ masa

Mamu @1981m

Lagos

Waina Yana daya daga cikin abincin gargajiya a kasar hausa, sainan kuma abun marmarine akoda yaushe, nakanyi waina kowace jumma'ah.

An ajiye

Buga

Kayan aiki

Kofi 3 na jikakkiyar shinkafar tuwo
1/2kofi na dafaffiyar shinkafa
1Albasa
cokaliYeast rabin
cokaliBaking powder rabin
Sigari cokali 3
Main gyada na soyawa

An ajiye

Umarnin dafa abinci

1

Ajika shinkafar tuwo abarta ta kwana, da safe a wanketa a dafa na tuwo ahadasu wuri daya, sannan akai a niko, kada tayi tsululu ko kuma tayi kauri tsakatsaki akeso.
2

Azuba yeast, baking powder, gishiri da siga a motse ko ina yaji, sannan asamu wuri mai dumi ko kuma asa arana harya tashi, sannan a yanka albasa asa aciki, sai a daura tanda a wuta azuba mangyada.
3

Idan yayi zafi sai arika zuba kullu, idan gefe daya yayi sai ajuya dayan gefen, idan yayi a kwashe.
4

Ana iya cinsa da kuli kuli ko siga ko kuma da miya