Jiddah's Kitchen

Waken suya gishiri maggi • Man gyada tsami egg kayan miya

Tomatoes • lettuce • onion

Farar Shinkafah yeast albasa • Sugar baking powder flour

Fura kindirmo • Sugar gyada

Naman kai • kayan miya nikakku • sinadaran dandano • curry • thyme • Ginger • palm oil • gishiri

Plantain mangyada

Indomie • Water • Egg nikakkun kayan miya

dambun nama • kwai dafaffe • kayan tea • bread

Madara sugar • Mangyada flavor • Water

Sphagetti • Beans fish • Red oil Maggie seasoning • Curry powder Kayan miya • Water thyme Gishiri

Dafaffiyar albasa • Maggi with gishiri • Mai • Stew

Beans • kayan miya • maggi • water • palm oil • egg • ledar • Gishiri • curry • thyme

Garin eba ruwa

Farar shinkafa • albasa • yeast • Sugar • gishiri • Baking powder (domin kashe tsami)

Shinkafa • wake • yaji • ruwa • groundnut oil

Flour cup 1 • sinadarin dandano • curry • egg 1 • Red oil • onion • pepper

Indomie • Egg kayan miya • Mai chokali 1-2

Shinkafah palm oil sinadarin dandano curry salt • Pepper onion garlic water fish Irish potatoes

Doya groundnut oil • Water pepper