Hamoudy Kitchen

For kunafeh mix: • ready Kunafa dough • unsalted melted butter • powder sugar • grape molasses or honey • liquid yellow food colouring (optional) • For the filling: • Nuts roasted and crushed coarse (almond -pistcshios -hazelnuts) • seedless raisins • fine grated coconut • cinnamon powder • For the syrup: •

fine semolina • white sugar • fine grated coconut • yogurt • liquid milk • vanilla powder • baking powder • salt • For the syrup: • white sugar • water • fresh lemon juice •

For the first layer: • liquid milk • sugar • instant coffee powder • readymade vanilla pudding powder • For the second layer: • liquid milk • sugar • instant coffee powder • vanilla pudding powder • For the third layer: • liquid milk •

For the dough: • white flour, sifted • fine semolina • liquid milk • instant yeast • sugar • vanilla powder • salt • Warm water as needed for the dough • For the filling: • seedless raisins • walnut, coarsely grinded •