Can't get enough of this chicken

Wanted to try something different. I've been asked to do this again multiple times.
Cooking Instructions
- 1
Preheat oven to 375°
- 2
Remove some fat off chicken
- 3
Soak chicken with vinegar and lemon juice for 5 min then wash off with water, pat dry, and set aside
- 4
Add all ingredients except minced garlic, wine, shallots, and tomatoes
- 5
Add chicken to mixed ingredients and marinate overnight
- 6
Spray big pan with cooking spray, add 2 tablespoons of oil under medium heat
- 7
When oil is hot, add minced garlic and shallots
- 8
Add chicken thighs and sear on both sides. 5-8 minutes total
- 9
Once both sides are brown and seared, add 4 tablespoons of butter then the cooking wine. About 1/3 to 1/2 cup VERY SLOWLY. Let cook about 3 minutes.
- 10
Cook the marinade in a pan/pot while taking care of the chicken
- 11
Add chicken in a roasting pan with the sauce and marinade and cover with foil tightly. Poke holes in the foil and place in oven for 30 minutes
- 12
Remove foil and let it cook until nice, succulent, and gold. Afterwards, turn each chicken thigh and add the grape/cherry tomatoes. Let cook for maybe 25 minutes or until it's so juicy and look so good, you say ooooooooooo
Reactions
Cooksnaps
Did you make this recipe? Share a picture of your creation!
Written by
Similar Recipes

Great Chicken


Delicious Chicken


Pot Chicken


Wow Chicken


Smothered chicken


Hot chicken wings


Fabulous Chicken


Oven Fried Chicken Yummilicious!!!


Everything Chicken


Red Chicken


Fried chicken bites


Drunken chicken


Best chicken soup ever


Spiced up chicken


Drunken Chicken


Works For Me Chicken


Bay Chicken


My Chicken Sandwich


Chinese fried chicken


The bomb chicken


Secret chicken seasoning


Chicken with Pineapple II


Fully Loaded Chicken Crack


Chicken and noodles


Pizza chicken


4 Ingredient BEST Chicken Ever!


Crazy yummy chicken tacos!


Drunken double chicken


Kick It Up Chicken

Comments