Comments on
Good old fashioned Bread pudding
Caroline Adams Franks @Caroline123
It can definitely be frozen but without the sugar on then I'd add a sprinkling on the thawed one after beating or cold. 👍👍😀
Caroline Adams Franks @Caroline123
I really don't know, you probably can but they will already have a little sugar in them so I might add less sugar to the mix and slightly less fruit too.
John Hinsley @binsley
@Caroline123 I had a houseguest (until yesterday) who was quite wasteful about buying bread. She bequeathed me a breadbin and freezer full of six different breads: white, brown, wholemeal, burger buns, bagels, pitta bread...all went into the mix, and it was yummmmy...
Alan @Coll257
I am a 72 year old who has just gone back to baking after about 40 years. This is a great recipe for bread pudding, all my family and friends love it. thank you Alan.
Caroline Adams Franks @Caroline123
@Coll257 so glad you've enjoyed making it and it was loved by you and your family.
Alan @Coll257
Its me again I have decided to add Black Treacle and Malt Extract to the bread pudding they all seem to love it. Alan
Caroline Adams Franks @Caroline123
@Coll257 gosh that might be a bit sweet now. I like to keep things as natural as possible. I know there's sugar in the recipe but the fruit also contains sugars. How was it?
Paul Baker @bakerboy83
Thanks for great sharing recipe love breadpudding cant find it anywhere these day I very first time baking came out well burned slightly on bottom as I thought it felt to soft so added cooking time but was tasted great
Caroline Adams Franks @Caroline123
@bakerboy83 I'm so glad you enjoyed my recipe.. Next time it will be even better as you get used to making it. All the best Caroline 😃
