Chocolate Bhapa Doi (Steamed Yogurt)

Name: Chocolate Bhapa Doi (Steamed Yogurt)
Total time: 1800 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 1 cup milk; 200 gram condensed milk; 1 cup hung curd; 1/4 cup dark chocolate; 10 pistachios; 2 tbsp chocolate sauce

Rosy Sethi @cook_12782436

#Crazyfoodies
#techniqueweek
#masterchefchallenge
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Rosy Sethi @cook_12782436

#Crazyfoodies
#techniqueweek
#masterchefchallenge
#week21

Saved

Ingredients

30 minutes

4 servings

1 cupmilk
200 gramcondensed milk
1 cuphung curd
1/4 cupdark chocolate
10pistachios
2 tbspchocolate sauce

Saved

Steps

30 minutes

1

Take milk in a pan add condensed milk and curd
2

Whisk them properly then add chocolate and blend well
3

Heat 2 glasses of water in the pressure cooker
4

Grease a container and fill it with the blend mixture and cover it with the foil keep it in the pressure cooker put the lid without whistle
5

Steam the content for 30 minutes on low medium flame
6

Switch off the flame and keep the cooker aside and let it cool
7

Take out the container and chill it in the fridge for 10 minutes
8

Remove from the fridge decorate it with chocolate sauce and pistachios, now serve.