Mini chicken bomb

Name: Mini chicken bomb
Cuisine: Indian
Ingredients: 250 gm minced chicken; 2 tbsp curd; 1 tbsp ginger garlic and green chilli paste; 1 tsp oregano; to taste Salt according; 1 tbsp Mustard oil; 1 tbsp Lemon juice; 1 cup Bread crumbs; 1 egg; 1 cup Water; 1 cup Mustard oil for frying

Chef Sweta Kapoor @cook_13886661

Kolkata

#foodandbeyond
#techniqueweek

Chef Sweta Kapoor @cook_13886661

Kolkata

#foodandbeyond
#techniqueweek

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Ingredients

250 gmminced chicken
2 tbspcurd
1 tbspginger garlic and green chilli paste
1 tsporegano
to tasteSalt according
1 tbspMustard oil
1 tbspLemon juice
1 cupBread crumbs
1egg
1 cupWater
1 cupMustard oil for frying

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Steps

1

Marinate chicken with curd Ginger garlic and green chilli paste add oregano lemon juice and tbsp Mustard oil. Keep for rest around 30 min.
2

Beat egg keep aside.season bread crumbs with oregano and salt and keep aside.
3

Now give mini ball like shape to chicken and first dip into egg batter then coat with bread crumbs and deep fry them till golden. Serve with your desire chutney or sauce.