Vegetable rice with liver #weeklyjikonichallenge#
Making healthy meal the quickest and easiest way.
Vegetable rice with liver #weeklyjikonichallenge#
Making healthy meal the quickest and easiest way.
Open in Cookpad AppSteps
- 1
Wash rice and let it strain, prepare carrots and french beans, wash them and mix then set them aside.
- 2
Heat oil with a pinch of salt in a sufuria
- 3
Add the mixed vegetables, mix well and cover to let them cook well for 3 minutes
- 4
Uncover, mix to check if they are well cooked and remove them from heat and set aside.
- 5
For rice: heat oil and salt in a sufuria.
- 6
Add rice and mix well
- 7
Add 3 & 3/4 cups of hot boiled water, cover and let it cook in a low heat until the water has dried up (rice will be fully cooked by then)
- 8
Once the rice is fully cooked, add the fried vegetables to the rice and mix to make the vegetable rice
- 9
Remove the vegetable rice from heat and serve
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