Bread cutlet

Name: Bread cutlet
Cuisine: Indian
Ingredients: 4 slices bread; 2 boiled potatoes; 1-2 Chopped green chillies; Handful coriander; 1 tsp chat Masala; 1 tsp cumin powder; To taste salt; 1 lemon juice; pinch garam masala; 1/4 tsp cumin seeds; For coating-; as required bread crumbs; 1 egg

Reena chaubey @cook_17375299

quick

Reena chaubey @cook_17375299

quick

Saved

Ingredients

4 slicesbread
2boiled potatoes
1-2Chopped green chillies
Handfulcoriander
1 tspchat Masala
1 tspcumin powder
To tastesalt
1lemon juice
pinchgaram masala
1/4 tspcumin seeds
For coating-
as requiredbread crumbs
1egg

Saved

Steps

1

Boil potatoes and keep aside.
2

Dip bread slices in water, squeeze excess water now add boiled and mashed potatoes and all spices mix it properly and give cutlet shape and keep aside for 15 mins Crack egg add milk then whisk well.
3

Dip 1 cutlet in egg mixture then coat with bread crumbs. If u want extra-crisp then you can coat twice.
4

Heat oil in a pan and deep fry the cutlets
Serve the cutlets with any sauce of your choice.