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Paneer Makhani Tortilla Wraps
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A picture of Paneer Makhani Tortilla Wraps.

Paneer Makhani Tortilla Wraps

ZMA
ZMA @zesty5

#quickbf
#cookpadindia
Tortilla wraps are the best option to be chosen for quick meal ideas. Below given is the recipe for these flour tortillas. Homemade and fresh, these make for a perfect breakfast, brunch or a wholesome snack idea too. These are made with simple pantry staples and can be stacked up easily in ziplock bags. Keep them in between layers of butter paper to avoid them from sticking if freezing. You can freeze them for later use upto 3-4 months. Remove an hour before ready to eat and use them in your favourite wraps and rolls and even burritos.

Happy Brunching!
Enjoy Cooking with Zeen!

#quickbf
#cookpadindia
Tortilla wraps are the best option to be chosen for quick meal ideas. Below given is the recipe for these flour tortillas. Homemade and fresh, these make for a perfect breakfast, brunch or a wholesome snack idea too. These are made with simple pantry staples and can be stacked up easily in ziplock bags. Keep them in between layers of butter paper to avoid them from sticking if freezing. You can freeze them for later use upto 3-4 months. Remove an hour before ready to eat and use them in your favourite wraps and rolls and even burritos.

Happy Brunching!
Enjoy Cooking with Zeen!

Read more

Paneer Makhani Tortilla Wraps

ZMA
ZMA @zesty5

#quickbf
#cookpadindia
Tortilla wraps are the best option to be chosen for quick meal ideas. Below given is the recipe for these flour tortillas. Homemade and fresh, these make for a perfect breakfast, brunch or a wholesome snack idea too. These are made with simple pantry staples and can be stacked up easily in ziplock bags. Keep them in between layers of butter paper to avoid them from sticking if freezing. You can freeze them for later use upto 3-4 months. Remove an hour before ready to eat and use them in your favourite wraps and rolls and even burritos.

Happy Brunching!
Enjoy Cooking with Zeen!

#quickbf
#cookpadindia
Tortilla wraps are the best option to be chosen for quick meal ideas. Below given is the recipe for these flour tortillas. Homemade and fresh, these make for a perfect breakfast, brunch or a wholesome snack idea too. These are made with simple pantry staples and can be stacked up easily in ziplock bags. Keep them in between layers of butter paper to avoid them from sticking if freezing. You can freeze them for later use upto 3-4 months. Remove an hour before ready to eat and use them in your favourite wraps and rolls and even burritos.

Happy Brunching!
Enjoy Cooking with Zeen!

Read more
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Ingredients

15 minutes
4 servings
  • 2 cupsAll-purpose flour
  • 1 tspSalt
  • 2 tbspOlive oil
  • 3/4 cupWarm water
  • 2 cupsleftover Paneer Makhani curry
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Steps

15 minutes
  1. 1

    For the homemade flour tortilla wraps, knead a smooth dough with all the ingredients mentioned. Set aside for a few minutes.

  2. 2

    Divide the dough into mediun sized balls and roll out about 7 inch thin rotis.

    A picture of step 2 of Paneer Makhani Tortilla Wraps.
  3. 3

    Roast on a hot skillet until brown spots appear on it from both the sides. Stack them up in a casserole to keep them soft and warm.

    A picture of step 3 of Paneer Makhani Tortilla Wraps.
  4. 4

    Use for the wraps as desired. Paneer Makhani wraps can be served as a breakfast or brunch or even as a healthy afterschool snack.

    A picture of step 4 of Paneer Makhani Tortilla Wraps.
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ZMA
ZMA @zesty5
on November 06, 2019 23:02
Homemaker by choice and a passionate cook by heart. An aspiring cook who actually never knew anything about Cooking until i became a mother myself.With Motherhood came the responsibilities as well and this was the turning point in my life.I started to learn the ABC's of cooking, taking help from my mother and my MIL. And time just flew. I spread my wings higher and higher. With my love for excellence and innovation, i stepped into a world of homecooks with my exposure to Cookpad one fine day on the social media. And there was no looking back since then and i have not only shared recipes here on this wonderful platform but also have made some lovely friends as well. Today iam successful because of my hard work, dedication and loads of good wishes of my family and my kids in particular.
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