Add popcorn to a pot with a little oil and pop on high heat until the popping stops. Remove any burnt kernels and lightly salt the popcorn.

Layer half of the popcorn in any dish or on parchment paper

Generously drizzle melted Dairy Milk and Milky Bar chocolates.

Crush pretzels and throw over. Add the mixed nuts and crushed pecans as well.

Add remaining popcorn.

Drizzle remaining melted Dairy Milk and Milky Bar chocolates over the top.

Let chocolate set completely and then break apart. Store in an airtight container.