Steps
- 1
Take a frying pan pour 2 tbsp oil put onions, corn green peas and stir well.place lid for 4 minutes.
- 2
Now add cumin powder, coriander powder,salt and saute again. (Other way is replace powders with soya sauce,vengar and saute well).keep this ingredient aside.
- 3
Put plain dosa on tawa. Layer 1 : sprinkle gunpowder.
- 4
Layer 2: spread grated cheese.
- 5
Layer 3: after dosa is crisp spread the prepared corn veggies ingredient on to it.
- 6
Layer 4: grated thick cheese
- 7
Now flip dosa (close it then flip) fry once. Serve with chutney of your choice.
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