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Gunpowder double cheese Dosa
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A picture of Gunpowder double cheese Dosa.

Gunpowder double cheese Dosa

saumya
saumya @indian_dish1

Gunpowder double cheese Dosa

saumya
saumya @indian_dish1
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Ingredients

  • 400 gmsInstant dosa batter
  • 1 cupgreen peas
  • 1 cupCorn
  • 4-5Cheese cubes
  • Aa neededfried onions
  • Aa neededSpicy Gun powder
  • 100 mlOil
  • 1 tbspcoriander powder
  • 1 tbspCumin powder
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Steps

  1. 1

    Take a frying pan pour 2 tbsp oil put onions, corn green peas and stir well.place lid for 4 minutes.

  2. 2

    Now add cumin powder, coriander powder,salt and saute again. (Other way is replace powders with soya sauce,vengar and saute well).keep this ingredient aside.

  3. 3

    Put plain dosa on tawa. Layer 1 : sprinkle gunpowder.

  4. 4

    Layer 2: spread grated cheese.

  5. 5

    Layer 3: after dosa is crisp spread the prepared corn veggies ingredient on to it.

  6. 6

    Layer 4: grated thick cheese

    A picture of step 6 of Gunpowder double cheese Dosa.
  7. 7

    Now flip dosa (close it then flip) fry once. Serve with chutney of your choice.

    A picture of step 7 of Gunpowder double cheese Dosa.
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Copied!

saumya
saumya @indian_dish1
on October 12, 2020 17:49

Comments (3)

Aruna Thapar
Aruna Thapar @Arunathapar27
October 13, 2020 23:34
Yummy
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