Chilli Eggs

Name: Chilli Eggs
Total time: 480 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 2 boiled eggs; 1 thin sliced onion; 1/2 cubed green capsicum; 1/2 thick sliced tomato; to taste salt; 1/4 tsp red chilli powder; 1/4 tsp soya sause; 1 tsp oil; 1/4 tsp chopped coriander leaves

Harminder Kaur Sethi @cook_12688480

#picnicreceipes
post -10

Harminder Kaur Sethi @cook_12688480

#picnicreceipes
post -10

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Ingredients

5-8 minutes

2 servings

2boiled eggs
1thin sliced onion
1/2cubed green capsicum
1/2thick sliced tomato
to tastesalt
1/4 tspred chilli powder
1/4 tspsoya sause
1 tspoil
1/4 tspchopped coriander leaves

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Steps

5-8 minutes

1

Cut the eggs in thick slices.
2

Heat oil in a pan with thin-sliced onions & cubed capsicum pieces. Saute till it becomes little pink.
3

Now add tomatoes & all the ingredients. Cook till tomatoes become mushy.
4

Add egg pieces mix well.Cook for 2 minutes.
5

Garnish with coriander leaves & serve hot with Dal & chapati.