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Balsamic Roasted Sprouts
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A picture of Balsamic Roasted Sprouts.

Balsamic Roasted Sprouts

Sonia
Sonia @sonia
Bristol, UK

Poor sprouts get such a bad rap at this time of year. And no wonder when they are often boiled to death into a soggy spongy mess. They’re much nicer Roasted until crispy in a tart balsamic vinegar. #onerecipeonetree

Poor sprouts get such a bad rap at this time of year. And no wonder when they are often boiled to death into a soggy spongy mess. They’re much nicer Roasted until crispy in a tart balsamic vinegar. #onerecipeonetree

Read more

Balsamic Roasted Sprouts

Sonia
Sonia @sonia
Bristol, UK

Poor sprouts get such a bad rap at this time of year. And no wonder when they are often boiled to death into a soggy spongy mess. They’re much nicer Roasted until crispy in a tart balsamic vinegar. #onerecipeonetree

Poor sprouts get such a bad rap at this time of year. And no wonder when they are often boiled to death into a soggy spongy mess. They’re much nicer Roasted until crispy in a tart balsamic vinegar. #onerecipeonetree

Read more
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Ingredients

  • 450 gsprouts
  • 1 tbspolive oil
  • 1 tbspbalsamic vinegar
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Steps

  1. 1

    Cut the end of the woody sprouts off and take off any tatty outer leaves. Cut any larger sprouts in half.

    A picture of step 1 of Balsamic Roasted Sprouts.
  2. 2

    Coat the sprouts in the oil and vinegar then bake at 190 C for 20 minutes

    A picture of step 2 of Balsamic Roasted Sprouts.
    A picture of step 2 of Balsamic Roasted Sprouts.
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Sonia
Sonia @sonia
on December 02, 2019 12:51
Bristol, UK
I'm a busy, working mum of two young children and I love to cook! I particularly love cooking with fresh, natural produce. My recipes are usually simple and healthy; using minimal ingredients and minimal time!You can also follow me on Instagram here - https://www.instagram.com/sonianicholas_cookpaduk/
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