Egg veg fried rice

Name: Egg veg fried rice
Cuisine: American
Ingredients: 1/2 kg Rice; 1 Carrot; 1/2 cup Cabbage; few french beans; 2 Eggs; 1-2 sprig Green onions; as per taste Salt; as per taste Black pepper; 1 tsp vinegar; 1 tsp Soya sauce; as required Oil; 1 tsp Ginger garlic paste

Nargis shaikh Shaukat @cook_18009576

Mumbai

#tree#recpi14

Nargis shaikh Shaukat @cook_18009576

Mumbai

#tree#recpi14

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Ingredients

1/2 kgRice
1Carrot
1/2 cupCabbage
few french beans
2Eggs
1-2 sprigGreen onions
as per taste Salt
as per taste Black pepper
1 tspvinegar
1 tspSoya sauce
as required Oil
1 tspGinger garlic paste

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Steps

1

Take a pan add oil add ginger garlic paste fry add onion fry add vegetables, salt, black pepper and cook
2

Beat eggs add salt 1 pinch take pan add 1tsp oil and eggs spread cook and scramble it.
3

In boiled rice add stir-fried vegetables egg mix well full flame and cook add vinegar, soya sauce, salt, black pepper and mix well and garnish with green onion chopped serve hot with chicken chilli enjoy with your friends.