Fenugreek chicken

Name: Fenugreek chicken
Total time: 1800 s
Yield: 6 servings
Cuisine: Indian
Ingredients: 500 g chicken; 500 g fenugreek; 100 g onions chopped; 1 tbsp ginger garlic paste; 1 tbsp cumin powder; 1 tsp black pepper powder; 1 tbsp red chilli powder; 1 tbsp garam masala; 200 g oil; to taste Salt; 1 cup water

Farha Naaz @cook_19434655

#ilovecooking

Farha Naaz @cook_19434655

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Ingredients

30 mins

6 servings

500 gchicken
500 gfenugreek
100 gonions chopped
1 tbspginger garlic paste
1 tbspcumin powder
1 tspblack pepper powder
1 tbspred chilli powder
1 tbspgaram masala
200 goil
to tasteSalt
1 cupwater

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Steps

30 mins

1

Wash and grind the fenugreek and make a paste...then keep it aside...then heat oil in a kadhai and add the chopped onions..fry till it becomes translucent then add the chicken..
2

Cook for two minutes then add the masalas and salt and mix well...
3

Add the fenugreek paste and 1 cup water and cook for 15 mins till the colour gets changed on low flame...
4

Tasty fenugreek chicken is ready... Serve with Kuska or rotis...