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Parota
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A picture of Parota.

Parota

Deshi Cook
Deshi Cook @cook_19401935

#goldenapron2
#week13
#kerala

#goldenapron2
#week13
#kerala

Read more

Parota

Deshi Cook
Deshi Cook @cook_19401935

#goldenapron2
#week13
#kerala

#goldenapron2
#week13
#kerala

Read more
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Ingredients

  • 1 cupwheat flour
  • to tasteSalt according
  • 2 spoonsoil for moyan
  • 1 tbspoil for shallow fry parota
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Steps

  1. 1

    First mix wheat flour,salt,oil and water,make a dough.

    A picture of step 1 of Parota.
  2. 2

    Take a small peda,roll it and spread some oil over it.

    A picture of step 2 of Parota.
  3. 3

    Now drizzle some wheat flour over it.

    A picture of step 3 of Parota.
  4. 4

    Roll this parota like the pictures, apply some oil in every layer.

    A picture of step 4 of Parota.
    A picture of step 4 of Parota.
    A picture of step 4 of Parota.
  5. 5

    Now roll it again. This path on hot

    A picture of step 5 of Parota.
    A picture of step 5 of Parota.
  6. 6

    Heat a pan and Shallow fry this parota by using oil.

    A picture of step 6 of Parota.
  7. 7

    Serve hot.

    A picture of step 7 of Parota.
    A picture of step 7 of Parota.
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Deshi Cook
Deshi Cook @cook_19401935
on January 19, 2020 16:44

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