Pan cake

Name: Pan cake
Cuisine: Nigerian
Ingredients: 1 1/2 cup Flour; 5 tbsp Oil; 5 tbsp Sugar; 1/2 cup Milk; 3 Eggs; 1/2 tsp Baking powder; Pinch of salt; Vanilla essence1/2tsp

Meerah Snacks And Bakery @cook_19274727

Ina matukar son wannan girki musamman lokacin karin kumallo

Kara karantawa

Pan cake

Meerah Snacks And Bakery @cook_19274727

Ina matukar son wannan girki musamman lokacin karin kumallo

An ajiye

Buga

Kayan aiki

1 1/2 cupFlour
5 tbspOil
5 tbspSugar
1/2 cupMilk
3Eggs
1/2 tspBaking powder
Pinch of salt
Vanilla essence1/2tsp

An ajiye

Umarnin dafa abinci

1

A tankade fulawa a zuba baking powder, a fasa kwai a cire kwanduwar a zuba a bowl white din a zuba a wani bowl din daban ya yi mixed sosai harsai yazama form sai a dauko fulawar a madara,a zuba yolk din a ciki a da sugar salt a juya sosai da wisker.
2

A dauko wannan form din a zuba akan kwabin fulawar a dinga juyawa a hankali saboda baason form din ya saki.Harsai ya hade jikinshi.
3

A Dora kasko a kan wuta a shafa mai abarshi low heat sai a zuba kullin a kaskon a rufe bayan mintuna 2 a bude sai a juya.a sake rufewa minti daya a dauke.