3 tablespoons onion powder

3 tablespoons dried thyme

3 tablespoons ground allspice

3 tablespoons cracked black pepper

1 tablespoon cayenne pepper

1 tablespoon dried marjoram

1 tablespoon dried sage

1 tablespoon dried rosemary

2 tablespoons turbinado sugar

2 tablespoons garlic powder

1 ½ tablespoons sea salt

1 tablespoon ground ginger

1 tablespoon ground cinnamon

1 tablespoon ground nutmeg

Add all dry ingrediants to bowl mix and add chicken and mix and add 1/2 can coconut cream an leave in fridge 2hrs marinade

Then serve with rice of choice and green beans 👌