Steps
- 1
Mix all ingredients together and form 1½ inch ball. Put in top of steamer basket.
- 2
Put ¼ cup water in bottom of steamer, cover and cook 5 to 8 mins on highe or until cook through.
- 3
Rinse under hot water for 5 minutes
- 4
Use in normal way you would use meatball
- 5
To freeze, flash freeze meatball and the place in a freezer bag use as many as or few as needed.
- 6
Makes about 3 meatball per serving
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