Fresco ke famous dahi baray

Name: Fresco ke famous dahi baray
Total time: 14400 s
Yield: 4 person
Cuisine: Pakistani
Ingredients: 1 cup moong Dal ka atta; 1 tsp baking soda; Water as required; 1/2 kd dah Pani nikla howa; 1/2 tetra pack cream; To taste pissi sugar; 1 tsp salt; 1 tsp chat masala; Oil for frying; As required water

Shazia Shakir @cook_19214670

Rajanpur

#PAKNIG
#mentorship ya Karachi ki famous bunsroad ke dahi bary Hain ya recepie Mein nu aik cooking class at learn ki th ab ramzan Mein Lazmi 3,4 dafa banti hy

Shazia Shakir @cook_19214670

Rajanpur

#PAKNIG
#mentorship ya Karachi ki famous bunsroad ke dahi bary Hain ya recepie Mein nu aik cooking class at learn ki th ab ramzan Mein Lazmi 3,4 dafa banti hy

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Ingredients

4 hours

4 person

1 cupmoong Dal ka atta
1 tspbaking soda
Water as required
1/2kd dah Pani nikla howa
1/2tetra pack cream
To tastepissi sugar
1 tspsalt
1 tspchat masala
Oil for frying
As required water

Saved

Steps

4 hours

1

First of all mong Dal ke stay Mein baking soda Mila kar thory sy Pani ke sath achi tarah blend krain
2

Agr moong Dal ka atta na ho tu moong Dal ko bigo dai phr is ko khushk kar rakh fai Mal Al ke kapray par and then is ko chopper Mein grind kar atta bana kar save kar krlain
3

Ab is paste ke choty choty balls bana kar fry krain and nikal lain
4

Ab inko thanda honey dain phr dobara in ko fry karain 1 min ke liye
5

Jab SB fry ho Jaen tu in ko nikal kar room temperature par any dain
6

Ab aik bowl Mein salt add kar ke in ko soak kar dain
7

Dah ka Pani nikal kar is Mein cream and sugar add kar ke mix karain Thora sa salt add kar dain
8

Baron ma Pani halky hath squeeze kar ke aik serving bowl Mein set kar dain phr dahi add karain chat masala sy garnish kar ke chill serve karain